Basically, you take pie crust dough and cut a ton of shapes out with cookie cutters, spread different flavors of chips on the shape (I did chocolate, peanut butter, and butterscotch combinations) put another cut out on top, seal the edges with some wisked egg, and brush them all with wisked egg and raw sugar and bake for 12 minutes. Pretty easy (I bought the pie crust already made) and YUMMY!
Friday, November 14, 2008
Yummy Treats!
I really do like to bake- its the clean up I hate so I do not do it too often- ha ha ha! But this week I have baked twice! (Maybe this is me nesting?? Or maybe since I am not working...). I made sugar cookies a couple days ago- but last night I made these:
Basically, you take pie crust dough and cut a ton of shapes out with cookie cutters, spread different flavors of chips on the shape (I did chocolate, peanut butter, and butterscotch combinations) put another cut out on top, seal the edges with some wisked egg, and brush them all with wisked egg and raw sugar and bake for 12 minutes. Pretty easy (I bought the pie crust already made) and YUMMY!
Basically, you take pie crust dough and cut a ton of shapes out with cookie cutters, spread different flavors of chips on the shape (I did chocolate, peanut butter, and butterscotch combinations) put another cut out on top, seal the edges with some wisked egg, and brush them all with wisked egg and raw sugar and bake for 12 minutes. Pretty easy (I bought the pie crust already made) and YUMMY!
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